Reverse Dictionary: FROTH

ADJECTIVES
► BEADY full of bubbles, frothy → 1881
► FRORY covered with foam or froth → 1600 obs.
► REAMING foaming, frothing; brimful, overflowing → 1787 Sc. & Eng. dial.
► SPEWY frothy, effervescent → 1743
► SPUMEOUS foamy, frothy → 1635 obs.
► SPUMESCENT having the appearance of foam or froth → 1856
► SPUMID foamy, frothy → 1656 obs.
► SPUMIFEROUS that bears foam, froth, or scum → 1656 obs.
► SPUMIFORM froth-like, frothy → 1805
► SPUMOSE having the appearance of froth or foam → 1576
► SPUMOUS having the appearance of froth or foam → c1400
► SPUMY of a frothy character → a1618
► YEASTY foamy, frothy, like troubled water → 1605

NOUNS
► BARM the froth or ‘head’ of beer when poured out → c1275 obs. exc. Eng. dial.
► BEGGAR’S BALM ► BEGGAR’S BARM foam or froth collected on water → 1870 Eng. dial.
► BUMBLE BROTH soapsuds; bubbly or frothy water resembling soapsuds → 1624 obs.
► KEAM the scum or froth which rises upon any liquid → 1777 Eng. dial.
► PARSON’S COLLAR the froth on top of a glass of beer → 1940s sl.
► REAM froth upon liquids → 1786 Sc. & Eng. dial.
► SKEELINGS froth that forms on the top of boiling food, esp. jam → 1950 Amer. dial.
► SPUME foam, froth, frothy matter → 1390
► SPUMESCENCE frothiness; a being foamy → 1794
► SPUMIFICATION production of froth → 1615
► SPUMINESS frothiness → 1727
► THROFF froth → 1905 Eng. dial. (Bk.)
► YEAST foam or froth, as of troubled water → 1611 obs.

VERBS
► HEAD UP to froth, to foam → 1902 Eng. dial. (Bk.)
► REAM to foam, to froth; to bubble; to overflow → 1773 Sc. & Eng. dial.
► SPUME to foam, to froth → c1400