SAUCE
ADJECTIVES
► SAUCY flavoured with or pertaining to sauce; resembling sauce; savoury → 1508 obs.
NOUNS
► BLACK SAUCE Worcestershire sauce → 1981 Aust. colloq. (Bk.)
► BREE water in which any article of food is boiled; broth, soup, gravy, sauce, juice → 1911 Sc. & Amer. dial. (Bk.)
► BUG JUICE soy sauce → 1993 sl. (Bk.)
► DEAD HORSE tomato sauce; any sauce → 1966 Aust. rhyming sl.
► DIP a sauce for puddings, ice cream, pie, cake, etc.; also, cream → 1877 Amer. dial.
► DIPPING a sauce for puddings, ice cream, pie, cake, etc.; also, cream → 1877 Amer. dial.
► DIPPY a sauce for puddings, ice cream, pie, cake, etc.; also, cream → 1940 Amer. dial.
► DIP-SOP a sweet sauce; gravy → 1967 Amer. dial.
► GIPPO any greasy gravy or sauce → 1914 sl., chiefly services’ usage
► GIPPY any greasy gravy or sauce → 1914 sl., chiefly services’ usage
► GOOGLUM ► GOOZLUM a viscous food, such as a sauce, gravy, syrup, molasses → 1911 Amer. dial.
► GYPO ► GYPOO ► GYPPO any greasy gravy or sauce → 1914 sl., chiefly services’ usage
► LEAR a thickening for sauces, soups, etc.; a thickened sauce → c1390 obs.
► RAGOO ► RAGOUT a sauce or relish → 1741 obs.
► SASS sauce → 1913 Amer. dial. (Bk.)
► SAUCERY the department of a household entrusted with the preparation of sauces → c1440 obs.
► SAUPIQUET a piquant sauce → 1656-7
► SIBBER-SAUCE a sauce; a compound or concoction of this nature → 1556 obs. exc. Eng. dial.
► SLAPSAUCE a sauce, or similar preparation, composed of various ingredients mixed in a sloppy mass → 1709 obs. rare
► VARNISH sauce offered with food sold from a coffee stall → 1900s sl.
Lexicophilia 